Volatile mustard oils of brassica juncea seeds
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ABSTRACT _Brassica juncea_ Coss. and Czern. is an important cultivated mustard species. It is said to be a native of Asia and is grown particularly in China, Japan, India, Pakistan, Nepal
and eastern Europe as a vegetable and an oil-seed crop, although it has also been introduced into North America and certain West European countries as an oil-seed crop and for use in the
manufacture of condiments5. The species is of botanical interest in that it shows marked variation in external morphology, especially leaf form1. Variation, too, has been reported in the
type of volatile oil produced on the hydrolysis of the seed glucoside; three conditions have been described: (_a_) the production of allyl isothiocyanate only2,4; (_b_) the production of
3-butenyl (= ‘crotonyl’) isothiocyanate only4; (_c_) the production of a mixture of allyl and 3-butenyl isothiocyanates2. Access through your institution Buy or subscribe This is a preview
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October 2021 REFERENCES * Bailey, L. H., _Gentes Herbarum_, 2, 211 (1930). Google Scholar * Juillet, A., Susplugas, J., and Courp, J., _Les oleagineux et leurs torteaux_ (Paris, 1955).
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(Berlin, 1955). Book Google Scholar * Vaughan, J. G., and Hemingway, J. S., _Econ. Bot._, 13, 196 (1959). Article Google Scholar * Wehmer, C., _Die Pflanzenstoffe_ (Jena, 1929). Google
Scholar Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * J. and J. Colman, Ltd., Norwich J. S. HEMINGWAY & H. J. SCHOFIELD * Queen Elizabeth College, London J. G.
VAUGHAN Authors * J. S. HEMINGWAY View author publications You can also search for this author inPubMed Google Scholar * H. J. SCHOFIELD View author publications You can also search for this
author inPubMed Google Scholar * J. G. VAUGHAN View author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT
THIS ARTICLE CITE THIS ARTICLE HEMINGWAY, J., SCHOFIELD, H. & VAUGHAN, J. Volatile Mustard Oils of _Brassica juncea_ Seeds. _Nature_ 192, 993 (1961). https://doi.org/10.1038/192993a0
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