Chemical structure of the water-insoluble polysaccharide isolated from the fruiting body of ganoderma lucidum

Chemical structure of the water-insoluble polysaccharide isolated from the fruiting body of ganoderma lucidum


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ABSTRACT Water-soluble and water-insoluble polysaccharide fractions were isolated from fruiting bodies of _Ganoderma lucidum_ (rheishi) by extraction with phosphate buffer and 1 N sodium


hydroxide solutions at different temperatures and investigated by high-performance liquid chromatography (HPLC), one- and two-dimensional 1H and 13C NMR, infrared (IR) spectroscopy, and


other techniques. This work was prompted by Sone _et al._’s earlier conclusion that similarly extracted, water-insoluble polysaccharides are (1→3)-β-D-glucans with very low degrees of


branching though hardly hydrolyzed by the enzyme _exo_-(1→3)-β-D-glucanase of _Basidiomycete_ QM 806. HPLC on the acid hydrolysates from our extracts showed that the water-soluble fractions


were minor constituents and mostly heteropolysaccharides, while the water-insoluble ones (_i.e._, the alkali-extracts at 25 and 65°C) were essentially pure glucans. It was found from NMR and


viscosity measurements in dimethylsulfoxide containing 0.25 M LiCl that these glucans consist of linearly linked (1→3)-α-D-glucose residues and differ only in molecular weight. The


(1→3)-α-structure of the water-insoluble fractions was confirmed by IR and optical rotation and also by comparison with the NMR spectra taken for standard (1→3)-β-D-glucan and


(1→3)-α-D-glucan samples. SIMILAR CONTENT BEING VIEWED BY OTHERS MOLECULAR CHARACTERIZATION OF A GALACTOMANNAN EXTRACTED FROM TARA (_CAESALPINIA SPINOSA_) SEEDS Article Open access 11


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Sarko, _Int. J. Biol. Macromol._, 3, 31 (1981). * J. Jelsma and D. R. Kreger, _Carbohydr. Res._, 71, 51 (1979). Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Department


of Chemistry, Wuhan University, Jinghua Chen, Jinping Zhou & Lina Zhang * Department of Macromolecular Science, Osaka University, Yo Nakamura & Takashi Norisuye Authors * Jinghua


Chen View author publications You can also search for this author inPubMed Google Scholar * Jinping Zhou View author publications You can also search for this author inPubMed Google Scholar


* Lina Zhang View author publications You can also search for this author inPubMed Google Scholar * Yo Nakamura View author publications You can also search for this author inPubMed Google


Scholar * Takashi Norisuye View author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS


ARTICLE Chen, J., Zhou, J., Zhang, L. _et al._ Chemical Structure of the Water-Insoluble Polysaccharide Isolated from the Fruiting Body of _Ganoderma lucidum_. _Polym J_ 30, 838–842 (1998).


https://doi.org/10.1295/polymj.30.838 Download citation * Issue Date: 01 October 1998 * DOI: https://doi.org/10.1295/polymj.30.838 SHARE THIS ARTICLE Anyone you share the following link with


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content-sharing initiative KEYWORDS * Polysaccharide * _Ganoderma lucidum_ (Rheishi) * Chemical Structure * Nuclear Magnetic Resonance * (1→3)-α-D-Glucan * (1→3)-β-D-Glucan