
Dietary health news, research and analysis - the conversation
- Select a language for the TTS:
- UK English Female
- UK English Male
- US English Female
- US English Male
- Australian Female
- Australian Male
- Language selected: (auto detect) - EN
Play all audios:

* Tiff-Annie Kenny Assistant professor, Département de médecine sociale et préventive, Université Laval * Anthony Fardet Chargé de recherches HC, UMR 1019 - Unité de Nutrition humaine,
Université Clermont Auvergne, Inrae * Ty Ferguson Research Fellow, University of South Australia * Ronald Labonte Professor and Distinguished Research Chair, Globalization and Health Equity,
L’Université d’Ottawa/University of Ottawa * Janet Music PhD Student, Social Anthropology, Dalhousie University * Olivier Jolliet Professor of Environmental Health Sciences, University of
Michigan * Rachel Curtis Research fellow in exercise, nutrition and activity, University of South Australia * Hibbah Araba Osei-Kwasi Lecturer, Loughborough University * Christopher Damman
Associate Professor of Gastroenterology, School of Medicine, University of Washington * Susan Jebb Professor of Diet and Population Health, University of Oxford * Elisa Becker Postdoctoral
Researcher, Behaviour Change Interventions, University of Oxford * Carol Maher Professor, research professor in exercise, nutrition and activity, University of South Australia * Sylvain
Charlebois Director, Agri-Food Analytics Lab, Professor in Food Distribution and Policy, Dalhousie University * Katerina S. Stylianou Research Associate in Environmental Health Sciences,
University of Michigan * Edmond Rock Directeur de recherche, Inrae