Health foods news, research and analysis - the conversation
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May 12, 2025 Deidre Popovich, _Texas Tech University_ Knowing how many calories a food contains has become a familiar part of eating. But it may muddy rather than clarify a person’s
understanding of how healthy that food is. September 4, 2019 Katherine Wynn, _CSIRO_ Growth in demand for healthy and sustainable products could make Australia’s food and agribusiness sector
more valuable than mining. June 28, 2018 Jeffrey Miller, _Colorado State University_ The gooey treat couldn’t have become popularized without the technological advances of the Industrial
Revolution, which brought cheap sweets to the masses. April 18, 2018 Robert Beelman, _Penn State_ Mushrooms, long popular on pizza and in cooking, are getting more attention for their health
benefits. Here are some reasons you might want to add them to your grocery list and not just your pizza.